2018-2019 Undergraduate Catalog 
    
    Apr 07, 2020  
2018-2019 Undergraduate Catalog [Archived Catalog]

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EFA 472 - Hospitality Facilities Management and Design

Credits: 3
Application of various systems, procedures and controls associated with the maintenance and engineering departments of lodging and foodservice operations. The course will include the decision- making process used in the planning and designing of hospitality facilities. Cross-Listed: HMGT 472 .


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