2017-2018 Graduate Catalog 
    
    Mar 28, 2024  
2017-2018 Graduate Catalog [Archived Catalog]

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NUTR 743 - Foundations in Leadership

Credits: 3
This course builds upon leadership theories to develop the fundamental concepts and skills to bridge the gap between theory and practice. After completing this course, students will be able to successfully evaluate leadership theories (classic and contemporary); investigate current trends in leadership and identify positive applications in the dietetic community. Students will formulate a plan for professional growth as a leader in the field of dietetics and nutrition. The student will be asked to respond to critical thinking opportunities and demonstrate their understanding of key concepts through exercises, discussion questions, quizzes, a Learning Journal, and their Leadership Growth Plan. Notes: Sections of this course are provided online through the Great Plains Interactive Distance Education Alliance.


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