Nutrition and Exercise Sciences (Ph.D.)

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Program Information
The Ph.D. in Nutrition and Exercise Sciences will prepare graduates for careers as researchers in healthcare settings, government, industry, corporations, and universities. The research and teaching emphasizes molecular and biochemical nutrition, nutrigenomics, epidemiology, nutrition issues in developing countries, obesity prevention and behavior nutrition.

Courseload Information
Students enrolled in six or more state-supported credits within a given semester will be charged the current special discipline fee.

Student Support and Engagement Opportunities
The Department of Health and Nutritional Sciences aims to provide premier academic programs and high-quality services to students. A limited number of research and teaching assistantships and scholarships may be available to qualified graduate students.

Available Options for Graduate Degrees

Doctor of Philosophy

60 Credit Plan

(Must have previously completed a Master’s in Nutrition or a related field)

Core Requirements

NUTR 702 - Macronutrients in Human Nutrition
Credits: 3
NUTR 760 - Vitamins and Minerals in Human Nutrition
Credits: 3
HNS 790 - Seminar
Credits: 1 (3 credits required)
GSR 601 - Research Regulations Compliance
Credits: 1
Advanced Research Methods
Course Advanced Statistics Course

Total Credits: 60 (30 departmental courses and 30 electives)

Additional Admissions Requirements

GRE: Required
TOEFL: required score of 550 paper-based, 79-80 Internet-based
IELTS: 6.0

Letter of application stating to include the following: primary area of interest (nutrition, food science, etc); desired research focus; long-term goals outlining career goals; interest in assistantship (teaching or research); reason(s) for attending graduate school; current professional certifications and credentials; an interview (in person or via phone) is highly encouraged but not required.

PhD Nutritional Sciences Admission Requirements:
Entering students for the PhD degree will usually have a Master’s degree in dietetics, exercise science, nutrition, biology, chemistry, epidemiology, or other related field from an approved accredited institution. In those cases where applicants do not have a Master’s degree, departmental requirements will apply, either requiring completion of a Master’s degree or permitting an individual to move directly into a doctoral program.

Prerequisites for PhD degree include Master’s degree in a health related field (nutrition, dietetics, exercise physiology, public health, etc), NUTR 422/522 or equivalent, STAT 541 or equivalent, or biochemistry.

General Requirements (Ph.D.)

Graduate students must consult with their advisor before registering for graduate work.

For additional information refer to the Doctor of Philosophy Degree Requirements .