HO 383 - Principles of Crop Improvement

Credits: 2

Evaluation of crop species, reproduction of crop plants, use of genetic variability, traits of interest, breeding programs, designs and management. Heritability, plant introduction, vegetative propagation, hands-on lab demonstration.

Prerequisites: (PS 103 or HO 111) and (BIOL 103 or BIOL 153 or BOT 201).
Corequisites: HO 383L.
Cross-Listed: PS 383.

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