MICR 713 - Industrial Microbiology

A course detailing the use of microorganisms by people. Topics include the production of food and beverages, agricultural and industrial chemicals, pharmaceuticals, and alternate fuels. Legal and ethical ramifications are presented.Corequisites: MICR 713L.P, MICR 332 (or equivalent) and consent of instructor. CHEM 361 or equivalent is recommended.Credits: 4

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