HO 383 - Principles of Crop Improvement

Evaluation of crop species, reproduction of crop plants, use of genetic variability, traits of interest, breeding programs, designs and management. Heritability, plant introduction, vegetative propagation, hands-on lab demonstration.Credits: 3Cross-Listed: Crosslisted with PS 383. P, PS 103-103L, or HO 111-111L and BIOL 103-103L, or BIOL 153-153L, or BOT 201-201L.

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